Dal Makhani is a rich and indulgent side dish made with whole black lentils. Cooked in a gravy of fresh cream, butter and aromatic, spiced tomatoes, Haldiram's Dal Makhani can turn even a regular dinner into a special meal!
Ingredients
Water, Tomatoes, Black Lentils, Milk Cream, Butter, Refined Sunflower Oil, Onions, Red Kidney Beans, Split Gram, Fresh Ginger, Fresh Garlic, Green Chilli Salt, Red Chilli Powder, Spices, Dried Fenugreek. Leaves
Dal Makhani is a rich and indulgent side dish made with whole black lentils. Cooked in a gravy of fresh cream, butter and aromatic, spiced tomatoes, Haldiram's Dal Makhani can turn even a regular dinner into a special meal!
Ingredients
Water, Tomatoes, Black Lentils, Milk Cream, Butter, Refined Sunflower Oil, Onions, Red Kidney Beans, Split Gram, Fresh Ginger, Fresh Garlic, Green Chilli Salt, Red Chilli Powder, Spices, Dried Fenugreek. Leaves