Avighna Stone-Ground, Fresh, Homestyle Idli Batter
What is Idli
Idli is a soft, pillowy steamed savory cake made from rice and lentil batter. The lentils used in making idli are urad dal (black gram). Idli is a traditional breakfast made in every South Indian household including mine. Idli is popular not only in the whole of India but outside India too.
Idli is a naturally vegetarian, vegan, gluten free and makes for one of the healthiest breakfast.
Avighna Stone-Ground, Fresh, Homestyle Idli Batter
What is Idli
Idli is a soft, pillowy steamed savory cake made from rice and lentil batter. The lentils used in making idli are urad dal (black gram). Idli is a traditional breakfast made in every South Indian household including mine. Idli is popular not only in the whole of India but outside India too.
Idli is a naturally vegetarian, vegan, gluten free and makes for one of the healthiest breakfast.
